The Bordeaux Room

Temporarily Closed
Bordeaux Room

Details

Seats 42

Availability

Breakfast or Luncheon
7:00am - 3:00pm 
Dinner or Evening Parties
4:00pm - 10:00pm

Menu Options

Guests may order off the Wine Bar menu or create a custom menu for their party.

Reservation Fees

Breakfast & Luncheon
$50 Sunday-Thursday
14 guest minimum
$150 Friday-Saturday
24 guest minimum

Dinner & Evening Parties
$150 Sunday-Thursday
14 guest minimum
$250 Friday-Saturday
24 guest minimum

Please note we require a 24 guest minimum for any Bordeaux Room reservation in the month of December.

Minimum food & beverage purchase of $300 for a luncheon and $500 for a dinner or evening reservation, not including the room fee. All food and beverage must be supplied by Dusty’s Cellar. Cake cutting fee of $15 for any cake not purchased from our bakery.

Feel confident booking with us. Full refund offered for reservations cancelled 14 days or more in advance.

Book Now

×